Duo grill
Released
21st of February 2010
21st of February 2010
Designer
Ronald Kranenbarg
Inspired by
mixed grill dishes with different kind of meat parts and/ or species
Concept core
Two different types of marinated meat put successively on a skewer
Ingredients
- Pork fillet
- Beef fillet
- Skewer
- Marinade
How it's made?
- Make or buy dices of meat
- Put the dices successively on a skewer
- Rub the skewers in with marinade
Cooking
- Prepare the duo grill in the oven or on the BBQ
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Retweeted 18 minutes ago via web • 1 retweet
3: normally the chase is better than the catch, but this is really #delicious! #meat thank you http://t.co/w3o6Tn73 http://t.co/GBVFPfAv
18 minutes ago via web
2: of course the grill: enjoy the smell of sizzling meat and the melting of the very tasteful fat http://t.co/QXSxWIgm
40 minutes ago via web
Did you know that you enjoy a good steak at least three times.....? #meat #inspiration #dryagedsteak
2 hours ago via web
