Topslager Sanders from wijchen (the Netherlands) made two gorgeous products with a stunning presentation.
One is a tender chicken breast fillet wrapped in bacon and covered with chive. The other is a pork tender loin wrapped with bacon as well and covered with sun dried tomatoes.

Both products are tasting absolutely fantastic! 

"Chicken lumberjack"

• Chicken breast
• Wrap a chicken breast fillet with bacon
• pack it like a rolled joint
• garnish with garden herbs, oil and Chives
• Roast it in the oven for 20-25 min at 170 °C

 
"Pomodoro pork tenderloin"

• Cut the pork tenderloin half open
• Rub it with a oil/ garlic marinade
• Fill with sundried tomatoes
• Wrap the filled tenderloin with bacon
• Hold the bacon on position with a skewer
• Garnish with oil/ garlic marinade and sun-dried tomatoes
• Roast it in the oven for 15-20 min at 170 °C